BS 4285-3.11:1985
Current
The latest, up-to-date edition.
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Detection and enumeration of faecal streptococci
Hardcopy , PDF
English
31-05-1985
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Foreword
Method
1. Scope
2. Definition
3. Principle
4. Diluents and culture media
5. Apparatus
6. Sampling
7. Preparation of the test sample
8. Procedure
9. Calculation and expression of results
10. Test report
Describes poured plate technique using a selective culture medium and counting of characteristic colonies.
| Committee |
AW/9
|
| DevelopmentNote |
Supersedes 84/52273 DC (08/2005)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
This Section of BS 4285 describes a method for the detection and enumeration of faecal streptococci in milk and dairy products.
NOTE The titles of the publications referred to in this standard are listed on the inside back cover.
| BS 4285-1.2:1984 | Microbiological examination for dairy purposes. Guide to general procedures Diluents, media and apparatus and their preparation and sterilization |
| BS 4285-1.1(1984) : LATEST | MICROBIOLOGICAL EXAMINATION FOR DAIRY PURPOSES - GUIDE TO GENERAL PROCEDURES - SAMPLING AND PREPARATION OF SAMPLE |
| BS 4285-0:1984 | Microbiological examination for dairy purposes General introduction |
| BS 4285-1.3:1984 | Microbiological examination for dairy purposes. Guide to general procedures Procedures for obtaining incubation conditions |
| BS 4285-2.1:1984 | Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms Enumeration of microorganisms by poured plate technique for colony count |
| BS 4285:SUPP1(1968) : AMD 4670 | METHODS OF MICROBIOLOGICAL EXAMINATION OF MILK PRODUCTS |
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