BS 4285-3.2:1991
Current
The latest, up-to-date edition.
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Enumeration of thermoduric bacteria
Hardcopy , PDF
English
31-01-1991
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Committees responsible
Foreword
1 Scope
2 Definition
3 Principle
4 Diluents and culture media
5 Apparatus
6 Sampling
7 Preparation of the test sample
8 Procedure
9 Calculation and expression of results
10 Test report
Publication(s) referred to
Provides a method for the enumeration of thermoduric bacteria present in milk and milk products.
| Committee |
AW/9
|
| DevelopmentNote |
Supersedes 90/54466 DC and BS 4285-3.2(1985). (08/2005) Reviewed and confirmed by BSI, December 2011. (11/2011)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This Section of BS 4285 describes a method for the enumeration of thermoduric bacteria present in milk and milk products.
NOTE The titles of the publications referred to in this standard are listed on the inside back cover.
| BS 4285-1.2:1984 | Microbiological examination for dairy purposes. Guide to general procedures Diluents, media and apparatus and their preparation and sterilization |
| BS 4285-2.1:1984 | Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms Enumeration of microorganisms by poured plate technique for colony count |
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