BS 4289-5:1989
Current
The latest, up-to-date edition.
Method for the analysis of oilseeds Determination of acidity of fat
Hardcopy , PDF
English
28-02-1989
Important note : Users cannot be edited or removed once added to your Multi user PDF.NO CONTENTS SECTION
Fat is extracted in accordance with BS 4289:Part 4, dissolved in hot ethanol and titrated with aqueous sodium or potassium hydroxide.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes 88/50486 DC and BS 4289-5(1968) (08/2005) Reviewed and confirmed by BSI, July 2009. (06/2009)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This Part of BS 4289 describes a method for the determination of acidity of fat extracted from oilseeds.
In some cases, either by custom or contract, the determination is carried out on cleaned seed and reported accordingly.
NOTE 1 The term “fat” is used to denote any animal or vegetable fat or oil whether solid or liquid. The term “oil” implies that the fat is liquid.
NOTE 2 The titles of the publications referred to in this Part of BS 4289 are listed on the inside back cover.
| BS 4146:1981 | Methods for sampling oilseeds |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.