BS 4317-17:1987
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Methods of test for cereals and pulses Determination of fat acidity
Hardcopy , PDF
15-09-1996
English
30-01-1987
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National foreword
Committees responsible
Method
1 Scope and field of application
2 References
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling and storage conditions
8 Procedure
9 Expression of results
10 Precision
11 Test report
Table
Untitled
Extraction of acids with ethanol and titration with soduim hydroxide solution.
| Committee |
AW/4
|
| DevelopmentNote |
OBSOLETE - METHOD NO LONGER USED IN THE UK
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| Standards | Relationship |
| ISO 7305:1998 | Identical |
| ISO 2170:1980 | Cereals and pulses Sampling of milled products |
| ISO 712:2009 | Cereals and cereal products — Determination of moisture content — Reference method |
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