BS 4317-19:1990
Current
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The latest, up-to-date edition.
Methods of test for cereals and pulses Determination of protein quality of wheat by the sodium dodecyl sulphate (SDS) test
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
28-02-1990
Publisher
Committees responsible
Foreword
Method
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Sampling
6 Preparation of the test sample
7 Procedure
8 Expression of results
9 Test report
Table
1 Summary of procedure showing elapsed time
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