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BS 4317-3:1980

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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Determination of moisture content of cereals and cereal products (routine method)Methods of test for cereals and pulses

Available format(s)

Hardcopy

Superseded date

23-07-2013

Superseded by

BS 4317-3:1987

Language(s)

English

Published date

28-11-1980

€243.07
Excluding VAT

Oven drying at a temperature between 130°C and 133°C to constant mass after grinding and conditioning if necessary. Apparatus, sampling procedure, expression of results and test report. Not applicable to maize, malt or malting barley.

Committee
AW/4
DocumentType
Standard
Pages
0
PublisherName
British Standards Institution
Status
Superseded
SupersededBy

BS 4317-1:1980 Methods of test for cereals and pulses Determination of the mass of 1000 grains
BS 4317-15:1981 Methods of test for cereals and pulses Determination of moisture content of maize (milled and whole)
BS 4317-13:1980 Methods of test for cereals and pulses Determination of sedimentation index for wheat (Zeleny test)
BS 5766-8:1983 Methods for analysis of animal feeding stuffs Determination of moisture

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