BS 4325-9:1992
Current
The latest, up-to-date edition.
Methods for analysis of oilseed residues Preparation of test samples
Hardcopy , PDF
English
15-12-1992
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Committees responsible
National foreword
Method
1. Scope
2. Normative references
3. Principle
4. Apparatus
5. Procedure
6. Correction factor
7. Storage of the rest sample
Figures
1. Conical divider
2. Multiple-slot divider
Specifies methods for the preparation of test samples of oilseed residues by the reduction of laboratory samples. Coverage includes: apparatus, correction factor and storage of rest sample. Also includes illustrations.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes BS 4325-9(1984) and 91/54690 DC (04/2005) Also numbered as ISO 5502 (08/2005)
|
| DocumentType |
Standard
|
| Pages |
10
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This International Standard specifies methods for the preparation of test samples of oilseed residues by the reduction of laboratory samples.
For the purposes of this International Standard, the term oilseed residues includes meals, extractions, expeller cakes or slab cakes1) resulting from the production of crude vegetable oils from oilseeds by pressure or solvent extraction. It does not include compounded products.
NOTE 1 The sampling of oilseed residues for the preparation of laboratory samples is described in ISO 5500:1986, Oilseed residues – Sampling.
| BS 4325-1:1978 | Methods for analysis of oilseed residues Determination of moisture and volatile matter content |
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