BS 4825-2(1991) : 1991
Current
The latest, up-to-date edition.
STAINLESS STEEL TUBES AND FITTINGS FOR THE FOOD INDUSTRY AND OTHER HYGIENIC APPLICATIONS - PART 2: SPECIFICATION FOR BENDS AND TEES
Hardcopy , PDF
English
01-01-1991
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Committees responsible
Foreword
1 Scope
2 Information to be supplied by the purchaser
3 Symbols
4 Designation
5 Materials
6 Dimensions
7 Tolerances
8 Surface finish
9 Manufacturer's certificate
Appendix A - Essential information to be supplied by the
purchaser in the enquiry and/or order
Appendix B - Purchaser options
Appendix C - Marking
Publication(s) referred to
Describes requirements for stainless steel bends and tees for the food industry and other industries where there are hygienic requirements. It specifies dimensions, tolerances, surface finish and materials.
| Committee |
PSE/8
|
| DevelopmentNote |
Supersedes BS 4825-2(1973) and 88/72920 DC. (02/2003) 1991 Edition Re-Issued in August 2009 & incorporates AMD 2 2009. (09/2009)
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| BS 4825-1(1991) : 1991 | STAINLESS STEEL TUBES AND FITTINGS FOR THE FOOD INDUSTRY AND OTHER HYGIENIC APPLICATIONS - PART 1: SPECIFICATION FOR TUBES |
| BS EN ISO 14343:2017 | Welding consumables. Wire electrodes, strip electrodes, wires and rods for arc welding of stainless and heat resisting steels. Classification |
| BS EN 10204:2004 | Metallic products. Types of inspection documents |
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