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BS 5086-5:1998

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Analysis of butter Method for determination of salt content

Available format(s)

Hardcopy , PDF

Superseded date

28-10-2004

Superseded by

BS ISO 1738:2004

Language(s)

English

Published date

15-03-1998

€140.23
Excluding VAT

Defines a procedure for determining the salt content of butter. Applies to all kinds of butter containing in excess of 0.1% (m/m) of salt.

Committee
AW/5
DevelopmentNote
Supersedes BS 5086-5: 1984
DocumentType
Standard
Pages
12
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
ISO 1738:2004 Identical

ISO 648:2008 Laboratory glassware — Single-volume pipettes
ISO 4788:2005 Laboratory glassware — Graduated measuring cylinders
ISO 385-1:1984 Laboratory glassware — Burettes — Part 1: General requirements

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