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BS 5086-6:1985
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Analysis of butter Method for determination of free fatty acids in the fat (reference method)
Available format(s)
Hardcopy , PDF
Superseded date
30-11-1992
Language(s)
English
Published date
31-07-1985
Publisher
Provides a method for the determination of the free fatty acids content of the fat from all types of butter.
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