BS 675:1953
Current
The latest, up-to-date edition.
Specification for sugar flasks
Hardcopy , PDF
English
11-02-1953
Important note : Users cannot be edited or removed once added to your Multi user PDF.NO CONTENTS SECTION
Material, dimensions, construction, graduation, tolerances on capacity, and inscriptions, for: Type 1 with two graduation marks, in three sizes (50/55 ml, 100/110 ml and 200/220 ml) for analysis of sugar factory juices; Type 2 with one graduation mark, in one size (100 ml) designed for greater accuracy in determining sugar polarization.
| Committee |
LBI/1/2
|
| DevelopmentNote |
Reviewed and confirmed by BSI, October 2012. (09/2012)
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
This British Standard specifies two types of graduated flask suitable for use in sugar analysis.
| BS 684-2.11:1976 | Methods of analysis of fats and fatty oils. Other methods Determination of volatile acids (Reichert, Polenske and Kirschner values) |
| BS 615:1953 | Specification for Kohlrausch flasks |
| BS 615:1953 | Specification for Kohlrausch flasks |
| BS 1797:1952 | Tables for the use in the calibration of volumentric glassware. |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.