BS 684-2.11:1976
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Methods of analysis of fats and fatty oils. Other methods Determination of volatile acids (Reichert, Polenske and Kirschner values)
Hardcopy , PDF
01-07-2009
English
29-10-1976
NO CONTENTS SECTION
Gives a method for determination of volatile acids, applicable to all fats, but especially for fats and blends containing short and medium carbon chain length fatty acids. Method is technically similar to the standard method of Society for Analytical Chemistry (Analyst. 1936. 61, 404-408). The method is empirical: only a part of the volatile acids in the sample is actually determined. Therefore in order to obtain accurately reproducible results it is important that dimensions of apparatus and details of procedure are strictly adhered to.
Committee |
AW/307
|
DevelopmentNote |
Supersedes BS 769(1961) & 74/54405 DC. (07/2005)
|
DocumentType |
Standard
|
Pages |
10
|
PublisherName |
British Standards Institution
|
Status |
Withdrawn
|
Supersedes |
BS 5086-1:1984 | Analysis of butter General introduction including preparation of samples |
BS 604:1982 | Specification for graduated glass measuring cylinders |
BS 675:1953 | Specification for sugar flasks |
BS 1796:1976 | Method for test sieving |
BS 2021:1980 | Specification for separating and dropping funnels for laboratory use |
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