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BS 684-2.32:1979

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Methods of analysis of fats and fatty oils. Other methods Determination of rancidity index

Available format(s)

Hardcopy , PDF

Withdrawn date

02-08-2013

Language(s)

English

Published date

31-08-1979

€140.23
Excluding VAT

NO CONTENTS SECTION

Presents a method for detection and assessment of the degree of rancidity of fats.

Committee
AW/307
DevelopmentNote
Supersedes 74/50699 DC. (09/2005) Inactive for the new design. (06/2009)
DocumentType
Standard
Pages
6
PublisherName
British Standards Institution
Status
Withdrawn

BS 3919:1987 Specification for technical tallow and animal grease

BS 684-0:1982 Methods of analysis of fats and fatty oils General introduction

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