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BS 684-2.4:1976

Current

Current

The latest, up-to-date edition.

Methods of analysis of fats and fatty oils. Other methods Calculation of total fatty matter

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

29-10-1976

€140.23
Excluding VAT

NO CONTENTS SECTION

Gives a method for calculation of total fatty matter.

Committee
AW/307
DevelopmentNote
Supersedes 74/54405 DC (09/2005) Reviewed and confirmed by BSI, July 2009. (06/2009)
DocumentType
Standard
Pages
6
PublisherName
British Standards Institution
Status
Current

This Section describes a method for the calculation of the total fatty matter.

BS 684-0:1982 Methods of analysis of fats and fatty oils General introduction

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