BS 6986-3(1990) : 1990
Current
The latest, up-to-date edition.
INSTANT TEA IN SOLID FORM - DETERMINATION OF MOISTURE CONTENT (LOSS IN MASS AT 103 DEGREES C)
Hardcopy , PDF
English
01-01-1990
Committees responsible
National foreword
Introduction
1 Scope
2 Normative reference
3 Principle
4 Apparatus
5 Sampling
6 Preparation of the test samplle
7 Procedure
8 Expression of results
9 Precision
10 Test report
Publication(s) referred to
Gives a method for determining moisture content of instant tea in solid form as received.
Committee |
AW/8
|
DevelopmentNote |
Also numbered as ISO 7513 Supersedes 89/52867 DC (09/2005) 1990 Edition Re-Issued in September 2012 & incorporates AMD 1 2012. (09/2012)
|
DocumentType |
Standard
|
Pages |
8
|
PublisherName |
British Standards Institution
|
Status |
Current
|
BS 6986-4:1990 | Analysis of instant tea Method for determination of total ash |
BS 7390:1990 | Specification for instant tea |
BS 6986-1:1988 | Analysis of instant tea Methods of sampling |
ISO 7516:1984 | Instant tea in solid form Sampling |
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