BS 7037-1:1988
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Sampling plans for milk and milk products Specification for inspection by attributes
Hardcopy , PDF
09-12-2004
English
30-11-1988
National foreword
Committees responsible
Specification
0 Introduction
1 Scope and field of application
2 References
3 Definitions
4 ISO 2859 sampling plans
5 Selection of sampling plan
6 Records
7 Selection of units
Annexes
A Statistical theory
B Critical defects
C Drawing of samples
Tables
1.1 Inspection level I - AQL = 2,5 %
1.2 Inspection level I - AQL = 4,0 %
1.3 Inspection level I - AQL = 6,5 %
1.4 Inspection level I - AQL = 10 %
2.1 Inspection level S-4 - AQL = 2,5 %
2.2 Inspection level S-4 - AQL = 4,0 %
2.3 Inspection level S-4 - AQL = 6,5 %
2.4 Inspection level S-4 - AQL = 10 %
3.1 Inspection level S-3 - AQL = 2,5 %
3.2 Inspection level S-3 - AQL = 4,0 %
3.3 Inspection level S-3 - AQL = 6,5 %
3.4 Inspection level S-3 - AQL = 10 %
4.1 Inspection level S-2 - AQL = 2,5 %
4.2 Inspection level S-2 - AQL = 4,0 %
4.3 Inspection level S-2 - AQL = 6,5 %
4.4 Inspection level S-2 - AQL = 10 %
5.1 Inspection level S-1 - AQL = 2,5 %
5.2 Inspection level S-1 - AQL = 4,0 %
5.3 Inspection level S-1 - AQL = 6,5 %
5.4 Inspection level S-1 - AQL = 10 %
6 Single sampling plans at AQL = 2,5 %
7 Single sampling plans at AQL = 4,0 %
8 Single sampling plans at AQL = 6,5 %
9 Single sampling plans at AQL = 10 %
10 Random sampling numbers
For choosing the sample size where checking conformity to a specification of a lot by measurement of a representative sample is required.
Committee |
AW/5
|
DocumentType |
Standard
|
Pages |
22
|
PublisherName |
British Standards Institution
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
ISO 5538:2004 | Identical |
BS 7037-2:1989 | Sampling plans for milk and milk products Inspection by variables |
ISO 3534:1977 | Statistics — Vocabulary and symbols |
ISO 2859:1974 | Sampling procedures and tables for inspection by attributes |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
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