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BS 770-3:1989

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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Methods for chemical analysis of cheese Determination of fat content (reference method)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

28-04-1989

Superseded date

14-07-2004

Superseded by

BS EN ISO 1735:2004

€188.48
Excluding VAT
Summarise this standard

NO CONTENTS SECTION

Gravimetric method applicable to cheeses and processed cheeses having lactose contents below 5% (m/m) of non-fat solids.

Committee
AW/5
DocumentType
Standard
Pages
18
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
ISO 1735:2004 Identical
ISO 1735:1987 Identical

⚠

A newer version of this standard is available.

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€188.48
Excluding VAT