BS EN 1186-2:2002
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by total immersion
Hardcopy , PDF
19-08-2022
English
21-05-2002
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Preparation and test specimens
7 Procedure
8 Expression of results
8.1 Method of calculation
9 Test report
Annex A (normative) Determination of the suitability of olive oil
as the fatty food simulant and of triheptadecanoin as the
internal standard
Annex B (normative) Determination of the need for sample
conditioning
Annex C (normative) Determination of the need for sample
conditioning and determination of the mass of moisture
sensitive test specimens, by vacuum drying
Annex D (normative) Determination of change in moisture content
of test specimens by measurement of the transfer of water
to, or from olive oil, by Karl Fischer titration
Annex E (informative) Typical chromatograms and calibration graph
Annex F (informative) Precision data
Annex ZA (informative) Relationship of this European Standard with
Council Directive 89/109/EEC and Commission Directive
90/128/EEC and associated Directives
Refers to the test methods for the determination of the overall migration into fatty food simulants from plastics materials and articles, by total specimens in a fatty food simulant at temperatures above 20 degree C and up to, but not including 100 degree C for selected times.
Committee |
CW/29
|
DevelopmentNote |
Supersedes DD ENV 1186-2 To be read in conjunction with BS EN 1186-1 (06/2002)
|
DocumentType |
Standard
|
Pages |
36
|
PublisherName |
British Standards Institution
|
Status |
Superseded
|
SupersededBy | |
Supersedes | |
UnderRevision |
Standards | Relationship |
ONORM EN 1186-2 : 2002 | Identical |
SN EN 1186-2 : 2002 | Identical |
DIN EN 1186-2:2002-07 | Identical |
NBN EN 1186-2 : 2002 | Identical |
NF EN 1186-2 : 2003 | Identical |
NS EN 1186-2 : 1ED 2002 | Identical |
I.S. EN 1186-2:2002 | Identical |
UNI EN 1186-2 : 2003 | Identical |
UNE-EN 1186-2:2002 | Identical |
NEN EN 1186-2 : 2002 | Identical |
EN 1186-2:2002 | Identical |
ISO 8442-2:1997 | Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 2: Requirements for stainless steel and silver-plated cutlery |
ISO 648:2008 | Laboratory glassware — Single-volume pipettes |
ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
EN 1186-1:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration |
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