BS EN 13708:2022
Current
The latest, up-to-date edition.
Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Hardcopy , PDF
English
08-07-2022
Committee |
AW/275
|
DocumentType |
Standard
|
Pages |
16
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the foodstuff, see [1] to [7]. Interlaboratory studies have been successfully carried out on dried figs, dried mangoes, dried papayas and raisins, see [1] to [3].
Standards | Relationship |
EN 13708:2022 | Equivalent |
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