BS EN 17446:2021
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Fire extinguishing systems in commercial kitchens. System design, documentation, and test requirements
Hardcopy , PDF
01-11-2024
English
25-08-2021
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
FSH/18/6
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| DocumentType |
Standard
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| Pages |
40
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| PublisherName |
British Standards Institution
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| Status |
Withdrawn
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This document establishes the minimum requirements applicable to the design, installation, functioning, test and maintenance of fixed automatic fire extinguishing systems for kitchen protection that covers the cooking appliances, the hood, the plenum and the air extract ducts. This document also provides requirements for the construction and components performance as applicable to specific types, designs, sizes and arrangements of pre-engineered kitchen fire-extinguishing systems.This document does not cover household kitchens or industrial food production equipment.The detailed test procedures for the plenum and air extract ducts are contained in CEN/TS17749 .Closed plenum type ventilated ceilings designed similar to standard hoods are included in this document. Open plenum type ventilated ceilings are excluded and require an engineered solution for the plenum protection. Protection for appliances below open or closed plenum ventilated ceilings are included.
| Standards | Relationship |
| EN 17446:2021 | Equivalent |
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