BS EN 60335-2-49:2003+A12:2024
Current
The latest, up-to-date edition.
Particular requirements for commercial electric appliances for keeping food and crockery warmHousehold and similar electrical appliances. Safety
Hardcopy , PDF
English
28-11-2024
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
CPL/61
|
| DocumentType |
Standard
|
| Pages |
50
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
This European Standard deals with the safety of electrically operated commercial hot cupboards not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances. Hot cupboards with heated tops, heated display cases, heated crockery dispensers and heated shelves and tables are also within the scope of this standard. The appliances within the scope of this standard are typically used in restaurants, canteens, hospitals and similar commercial enterprises.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.