BS EN 60704-2-10:2011

Foreword
INTRODUCTION
1 Scope and object
2 Normative references
3 Terms and definitions
4 Measurement methods and acoustical environments
5 Instrumentation
6 Operation and location of appliances under test
7 Measurement of sound pressure levels
8 Calculation of sound pressure and sound power levels
9 Information to be recorded
10 Information to be reported
Annexes
Annex A
Bibliography
Annex ZA (normative) - Normative references to
         international publications with their
         corresponding European publications

Pertains to electric cooking ranges, ovens, grills, microwave ovens and any combination of these for household and similar use.

This clause of Part 1 is applicable except as follows:

1.1 Scope

1.1.1 General

Addition:

These particular requirements apply to electric cooking ranges, ovens, grills, microwave ovens and any combination of these for household and similar use.

NOTE 101 These particular requirements do not apply to hobs due to lack of standardised load (pans) representative of normal use and ensuring a good repeatability of tests. For these applications, the loading and operating conditions are under consideration.

This standard does not apply to appliances or parts of appliances that use gas energy.

1.1.2 Types of noise

Replacement:

The methods specified in ISO 3743-1, ISO 3743-2 and ISO 3744 can be used for measuring noise emitted by electric cooking ranges, ovens, grills, microwave ovens and any combination of these.

1.1.3 Size of the source

Replacement:

The method specified in ISO 3744 is applicable to noise sources of any size. When applying ISO 3743-1 and ISO 3743-2, care should be taken that the maximum size of the appliance under test fulfils the requirements specified in 1.3 of ISO 3743-1:1994 and ISO 3743-2:1994.