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BS EN ISO 12193:2004

Current

Current

The latest, up-to-date edition.

Animal and vegetable fats and oils. Determination of lead by direct graphite furnace atomic absorption spectroscopy

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

15-02-2004

€156.59
Excluding VAT

Foreword
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Sampling
6 Procedure
7 Calculation and expression of results
8 Precision
9 Test report
Annex A (informative) Results of interlaboratory test
Bibliography

Specifies a method for the determination of trace amounts (> 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.

Committee
AW/307
DevelopmentNote
Renumbers and supersedes BS 684-2.21(1995). 2000 Version incorporates amendment 11066 to BS 684-2.21(1995). Supersedes 02/710048 DC. (03/2004)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Current
Supersedes

DEFSTAN 91-24/2(2005) : 2005 BEESWAX GS AND BEESWAX, LF QUALITY

ISO 5555:2001 Animal and vegetable fats and oils — Sampling

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