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BS EN ISO 12779:2013

Current

Current

The latest, up-to-date edition.

Lactose. Determination of water content. Karl Fischer method

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

30-06-2013

€165.94
Excluding VAT

Foreword
1 Scope
2 Principle
3 Reagents
4 Apparatus
5 Sampling
6 Procedure
7 Calculation and expression of results
8 Precision
9 Test report
Annex A (informative) - Interlaboratory trial
Bibliography

Describes a method for the determination of the water content of lactose by Karl Fischer (KF) titration.

Committee
AW/5
DevelopmentNote
Renumbers & supersedes BS ISO 12779. 2013 version incorporates corrigendum to BS ISO 12779. (06/2013)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Current
Supersedes

This International Standard specifies a method for the determination of the water content of lactose by Karl Fischer (KF) titration.

Standards Relationship
EN ISO 12779:2013 Identical
ISO 12779:2011 Identical

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 707:2008 Milk and milk products — Guidance on sampling
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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