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Cereals, pulses and milled products. Sampling of static batches
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Available format(s): Hardcopy, PDF
Superseded date: 30-06-2010
Language(s): English
Published date: 30-03-2007
Publisher: British Standards Institution
1 Scope2 Terms and definitions3 General principles4 Instruments5 Location and time of sampling6 Method of taking samples7 Bulk sample8 Laboratory sample9 Packaging and labelling of samples10 Dispatch of samples11 Sampling report12 Health and safetyAnnex A (normative) Sampling scheme for consignments of more than 100 bagsAnnex B (informative) Examples of sampling instrumentsAnnex C (informative) Guide to appropriate instruments for the sampling of cereals and other commodities covered in this International StandardBibliography
Specifies general conditions relating to sampling for the assessment of the quality of cereals, pulses and milled products from cereals and pulses (hereinafter called "grain"), in bulk or in bags, but excluding pellets.
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