BS EN ISO 18415:2017
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
Hardcopy , PDF
05-10-2022
English
19-07-2017
Committee |
CW/217
|
DevelopmentNote |
Renumbers & supersedes BS ISO 18415. 2011 version incorporates corrigendum to BS ISO 18415. Supersedes 05/30136072 DC. (07/2011)
|
DocumentType |
Standard
|
Pages |
30
|
PublisherName |
British Standards Institution
|
Status |
Withdrawn
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Supersedes |
This document gives general guidelines for the detection and identification of specified microorganisms in cosmetic products as well as for the detection and identification of other kinds of aerobic mesophilic non-specified microorganisms in cosmetic products.
Microorganisms considered as specified in this document might differ from country to country according to national practices or regulations. Most of them considered as specified microorganisms include one or more of the following species: Pseudomonas aeruginosa, Escherichia coli, Staphylococcus aureus and Candida albicans.
In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis to determine the types of cosmetic products to which this document is applicable. Products considered to present a low microbiological risk (see ISO29621) include those with low water activity, hydro-alcoholic products, extreme pH values, etc.
The method described in this document is based on the detection of microbial growth in a non-selective liquid medium (enrichment broth) suitable to detect microbial contamination, followed by isolation of microorganisms on non-selective agar media. Other methods can be appropriate depending on the level of detection required.
In this document specific indications are given for identification of Pseudomonas aeruginosa, Escherichia coli, Staphylococcus aureus and Candida albicans. Other microorganisms that grow under the conditions described in this document may be identified by using suitable tests according to a general scheme (see AnnexA). Other standards (e.g. ISO18416 , ISO21150 , ISO22717 , ISO22718 ) may be appropriate.
Because of the large variety of cosmetic products within this field of application, this method might not be suited in every detail to some products (e.g. certain water-immiscible products). Other methods (e.g. automated) can be substituted for the tests presented here provided that their equivalence has been demonstrated or the method has been otherwise shown to be suitable.
Standards | Relationship |
EN ISO 18415:2017 | Identical |
ISO 18415:2017 | Identical |
ISO 29621:2017 | Cosmetics — Microbiology — Guidelines for the risk assessment and identification of microbiologically low-risk products |
ISO 21149:2017 | Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria |
ISO 22718:2015 | Cosmetics Microbiology Detection of Staphylococcus aureus |
EN 12353:2013 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity |
ISO 22717:2015 | Cosmetics Microbiology Detection of Pseudomonas aeruginosa |
ISO 16212:2017 | Cosmetics — Microbiology — Enumeration of yeast and mould |
ISO 18416:2015 | Cosmetics Microbiology Detection of Candida albicans |
ISO 21148:2017 | Cosmetics — Microbiology — General instructions for microbiological examination |
EN 1040:2005 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) |
ISO 21150:2015 | Cosmetics Microbiology Detection of Escherichia coli |
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