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BS EN ISO 19036:2019

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain. Estimation of measurement uncertainty for quantitative determinations

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

05-12-2019

This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.

This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.

It is applicable to the quantitative analysis of:

  • products intended for human consumption or the feeding of animals;

  • environmental samples in the area of food production and food handling;

  • samples at the stage of primary production.

The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:

  • most probable number (MPN) techniques;

  • instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;

  • molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).

The uncertainty estimated by this document does not include systematic effects (bias).

Committee
AW/9
DocumentType
Standard
ISBN
9780580963049
Pages
48
ProductNote
This standard also refers to :- ISO 16140-3
PublisherName
British Standards Institution
Status
Current
UnderRevision

Standards Relationship
EN ISO 19036 : 2019 Identical
ISO 19036:2019 Identical

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