BS EN ISO 5377:1994
Current
The latest, up-to-date edition.
Starch hydrolysis products. Determination of reducing power and dextrose equivalent. Lane and Eynon constant titre method
Hardcopy , PDF
English
15-12-1994
Cooperating organizations
National foreword
Foreword
METHOD
1 Scope and field of application
2 References
3 Definitions
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
Annex: Method for testing standard reference anhydrous
D-glucose for compliance with the requirements in 5.2c
National annex: (informative) Cross-references
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