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BS EN ISO 734-2:2010

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by

Oilseed meals. Determination of oil content Rapid extraction method

Available format(s)

Hardcopy , PDF

Superseded date

31-12-2015

Superseded by

BS EN ISO 22630:2015

Language(s)

English

Published date

31-05-2010

€165.94
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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents and materials
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
10 Expression of results
11 Precision
12 Test report
Annex A (informative) - Results of an interlaboratory
        test
Bibliography

Describes an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.

Committee
AW/307
DevelopmentNote
Renumbers and supersedes BS 4325-13(1999) (03/2001) Supersedes 97/708232 DC 2001 Version incorporates amendment 11090 to BS 4325-13(1999) (06/2005) Supersedes 02/710033 DC. (04/2009)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

This part of ISO 734 specifies an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.

It is not applicable to disputed cases, for which ISO 734-1 is applicable.

It is applicable to oilseed meals obtained from oilseeds by expelling or by extraction with a solvent, as well as to the pellets made from the residues.

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 5502:1992 Oilseed residues — Preparation of test samples
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5500:1986 Oilseed residues Sampling

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