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BS EN ISO 7786:2001

Current

Current

The latest, up-to-date edition.

Dental rotary instruments. Laboratory abrasive instruments

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

15-07-2001

€156.59
Excluding VAT

Foreword
Introduction
1 Scope
2 Normative references
3 Symbols
4 Requirements
   4.1 Materials
   4.2 Shapes
   4.3 Dimensions
   4.4 Specifications for dental laboratory abrasive
       instruments
   4.5 Run-out
5 Test procedures
   5.1 Shapes
   5.2 Dimensions
   5.3 Run-out
6 Sampling and acceptance level (AQL)
7 Manufacturer's instructions
8 Marking on abrasive instruments
9 Labelling
10 Packaging
Bibliography

Describes dimensional and other relevant requirements for the six most commonly available shapes of ceramic bonded abrasive instruments used for grinding in the dental laboratory, including a quality control and specifications for labelling of these instruments.

Committee
CH/106
DevelopmentNote
Supersedes BS EN 27786 (05/2001) Supersedes 98/563873 DC. (05/2005)
DocumentType
Standard
Pages
22
PublisherName
British Standards Institution
Status
Current
Supersedes

This International Standard specifies dimensional and other relevant requirements for the six most commonly available shapes of ceramic bonded abrasive instruments used for grinding in the dental laboratory, including a quality control and specifications for labelling of these instruments.

ISO 6360-2:2004 Dentistry — Number coding system for rotary instruments — Part 2: Shapes
EN 28325:1990/AC1:1990 DENTISTRY - DENTAL ROTARY INSTRUMENTS - TEST METHODS
ISO 6360-1:2004 Dentistry — Number coding system for rotary instruments — Part 1: General characteristics
ISO 1797-1:2011 Dentistry Shanks for rotary instruments Part 1: Shanks made of metals
EN ISO 1797-1:2011 Dentistry - Shanks for rotary instruments - Part 1: Shanks made of metals (ISO 1797-1:2011)
ISO 8325:2004 Dentistry — Test methods for rotary instruments
EN 26360-2:1991 DENTISTRY - DENTAL ROTARY INSTRUMENTS - NUMBER CODING SYSTEM - SHAPE AND SPECIFIC CHARACTERISTICS

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