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SENSORY ANALYSIS - METHODOLOGY - GENERAL GUIDANCE FOR CONDUCTING HEDONIC TESTS WITH CONSUMERS IN A CONTROLLED AREA
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Available format(s): Hardcopy, PDF
Superseded date: 31-12-2017
Language(s): English
Published date: 01-01-2014
Publisher: British Standards Institution
Foreword1 Scope2 Normative references3 Terms and definitions4 Preliminary considerations5 The consumer sample6 Size of the consumer sample7 Test area8 Products9 Procedures10 Organization of test sessions11 Analysis of the results12 Study reportAnnex A (informative) - Example of a recruitment questionnaireAnnex B (informative) - Methods for evaluating the data of segmentation subgroupsAnnex C (informative) - Plans for assigning products to consumersAnnex D (informative) - Influence of the sample size on the accuracy of one meanAnnex E (informative) - Minimum sample size for tests using ratingAnnex F (informative) - Minimum sample size for tests using rankingAnnex G (informative) - Examples of data analysis for ratingsAnnex H (informative) - Examples of data analysis for rankingsBibliography
Provides approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products.
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