BS ISO 1216:2017
Current
Current
The latest, up-to-date edition.
Boiled reproduction cork. Grading, classification and packing
Published date
22-12-2017
Publisher
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Committee |
W/-
|
DevelopmentNote |
Supersedes 17/30340790 DC. (12/2017)
|
DocumentType |
Standard
|
PublisherName |
British Standards Institution
|
Status |
Current
|
This document defines when boiled reproduction cork is considered to be commercially dry. In addition, it classifies the different possibilities of grading boiled reproduction cork in terms of thickness, specifies its visual classification, packing and marking and defines the acceptable loss in transit.
Standards | Relationship |
ISO 1216:2017 | Identical |
ISO 1216:1998 | Identical |
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