BS ISO 18321:2015
Current
Current
The latest, up-to-date edition.
Essential oils. Determination of peroxide value
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
31-05-2015
Publisher
Committee |
W/-
|
DocumentType |
Standard
|
Pages |
14
|
PublisherName |
British Standards Institution
|
Status |
Current
|
This International Standard specifies a method for the determination of the peroxide value in an essential oil. The peroxide value is a measure of the oxidation present.
Standards | Relationship |
ISO 18321:2015 | Identical |
ISO 212:2007 | Essential oils Sampling |
ISO 385-1:1984 | Laboratory glassware — Burettes — Part 1: General requirements |
ISO 356:1996 | Essential oils Preparation of test samples |
ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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