BS ISO 21128:2006
Current
The latest, up-to-date edition.
Cork stoppers. Determination of oxidizing residues. Iodometric titration method
Hardcopy , PDF
English
31-05-2007
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principe
5 Sampling
6 Conditioning
7 Reagents and materials
8 Apparatus
9 Procedure
10 Calculation
11 Test report
Annex A (informative) Preparation of a starch solution,
0,1 % (m/V)
Describes an iodometric titration method for determining the oxidizing residues released by cork stoppers ready to use.
Committee |
W/-
|
DevelopmentNote |
Supersedes 04/30093642 DC. (05/2007) Reviewed and confirmed by BSI, December 2014. (11/2014)
|
DocumentType |
Standard
|
Pages |
12
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
This International Standard specifies an iodometric titration method for determining the oxidizing residues released by cork stoppers ready to use.
NOTE This Standard concerns cork stoppers previously submitted to treatments with oxidizing products. It this is not the case, the result of the test method is probably negative.
Standards | Relationship |
ISO 21128:2006 | Identical |
ISO 633:2007 | Cork Vocabulary |
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