BS ISO 2173:2003
Current
Current
The latest, up-to-date edition.
Fruit and vegetable products. Determination of soluble solids. Refractometric method
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
02-12-2003
Publisher
Foreword
1 Scope
2 Terms and definitions
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Repeatability
10 Test report
Annex A (normative) Correction and conversion tables
Bibliography
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