BS ISO 6488:2021
Current
Current
The latest, up-to-date edition.
Tobacco and tobacco products. Determination of water content. Karl Fischer method
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
15-08-2022
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
AW/40
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2% to 55%.
| Standards | Relationship |
| ISO 6488:2021 | Identical |
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