BS ISO 7700-1:2008
Current
The latest, up-to-date edition.
Food products. Checking the performance of moisture meters in use Moisture meters for cereals
31-05-2009
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Preparation of samples
7 Procedure
8 Expression of results
9 Maximum permissible errors
10 Test report
Annex A (informative) - Schematic representation of the
procedure
Bibliography
Describes a method of checking the performance of moisture meters in service for measuring the moisture content of cereal grains.
Committee |
AW/4
|
DevelopmentNote |
Supersedes BS 4317-24(1990) & 98/712717 DC. (06/2009)
|
DocumentType |
Standard
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
This part of ISO7700 specifies a method of checking the performance of moisture meters in service for measuring the moisture content of cereal grains.
This part of ISO7700 is not applicable for pattern approval, nor for the initial calibration of moisture meters.
The results of the checking described in this part of ISO7700 are used to decide whether to perform a revision or a repair of the moisture meter.
NOTE For built and pattern approval specifications, see OIML Recommendation 59[1].
Standards | Relationship |
ISO 7700-1:2008 | Identical |
ISO 712:2009 | Cereals and cereal products — Determination of moisture content — Reference method |
OIML R 59 : 1984 | MOISTURE METERS FOR CEREAL GRAIN AND OILSEEDS |
ISO 6540:1980 | Maize Determination of moisture content (on milled grains and on whole grains) |
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