CEN ISO/TS 17764-1 : 2006
Current
The latest, up-to-date edition.
Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002)
18-10-2006
Foreword
1 Scope
2 Normative references
3 Fat extraction
4 Preparation of test sample of fat or fat extract
5 Method for the preparation of methyl esters of fatty
acids with six or more C atoms (BF[3] method)
6 Method for the preparation of methyl esters of fatty
acids with 4 or more C-atoms (KOH-HCl method)
7 Storage
8 Test report
ISO/TS 17764-1:2002 specifies two methods for preparing the methyl esters of fatty acids of animal and vegetable fats, oils and fatty acid mixtures for raw materials for compound animal feeds, and fatty acids originating from fat extracts of animal feeding stuffs, including fats and fatty acid mixtures containing butyric acid.
Committee |
TC 327
|
DocumentType |
Technical Specification
|
PublisherName |
Comite Europeen de Normalisation
|
Status |
Current
|
Standards | Relationship |
UNI CEN ISO/TS 17764-1 : 2007 | Identical |
DD CEN ISO/TS 17764-1:2006 | Identical |
UNE-CEN ISO/TS 17764-1:2007 EX | Identical |
DIN ISO/TS 17764-1:2007-01 | Identical |
ISO/TS 17764-1:2002 | Identical |
I.S. CEN ISO TS 17764-1:2006 | Identical |
NEN NPR CEN ISO/TS 17764-1 : 2006 | Identical |
SIS-CEN ISO/TS 17764-1:2006 | Identical |
ISO 6492:1999 | Animal feeding stuffs — Determination of fat content |
ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
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