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CEN/TR 15641:2007

Current

Current

The latest, up-to-date edition.

Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters

Published date

08-08-2007

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Foreword
Introduction
1 Scope
2 Analyte specific parameters for selective reaction
  monitoring of pesticides
Bibliography

This Technical Report lists mass spectrometric parameters which are useful for the application of European Standards for the determination of pesticide residues in foods of plant origin that use LC-MS/MS, such as the standards in preparation:prEN 15637 "Foods of plant origin — Determination of pesticide residues using LC-MS/MS following methanol extraction and clean up using diatomaceous earth"prEN 15662 "Foods of plant origin — Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning by dispersive SPE — QuEChERS-method”To facilitate the determination of active substances and/or metabolites using LC-MS/MS, Table 1 specifies the precursor ions and product ions suitable for quantification, which can be used independently of the type of triple quadrupole mass spectrometer. However, using an ion trap mass spectrometer other product ions can be generated or at least the relative intensities of the ions are different to triple quadrupole instruments. Furthermore, the additional parameters declustering potential (DP), collision energy (CE), relative retention times and an approximate classification of detection sensitivity are presented in Table 1. These were derived using the API 2000 ) and should be applicable at least for other instruments of the API type (Applied Biosystems).

Committee
CEN/TC 275
DocumentType
Technical Report
PublisherName
Comite Europeen de Normalisation
Status
Current

BS CEN/TS 17062:2017 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
BS EN 15637:2008 Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
CEN/TS 17062:2017 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
PREN 15662 : DRAFT 2017 FOODS OF PLANT ORIGIN - MULTIMETHOD FOR THE DETERMINATION OF PESTICIDE RESIDUES USING GC- AND LC-BASED ANALYSIS FOLLOWING ACETONITRILE EXTRACTION/PARTITIONING AND CLEAN-UP BY DISPERSIVE SPE - MODULAR QUECHERS-METHOD
EN 12393-3:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
I.S. EN 15662:2008 FOODS OF PLANT ORIGIN - MULTIMETHOD FOR THE DETERMINATION OF PESTICIDE RESIDUES USING GC- AND LC-BASED ANALYSIS FOLLOWING ACETONITRILE EXTRACTION/PARTITIONING AND CLEAN-UP BY DISPERSIVE SPE - MODULAR QUECHERS-METHOD
S.R. CEN/TS 17062:2017 FOODS OF PLANT ORIGIN - MULTIMETHOD FOR THE DETERMINATION OF PESTICIDE RESIDUES IN VEGETABLE OILS BY LC-MS/MS
I.S. EN 12393-3:2013 FOODS OF PLANT ORIGIN - MULTIRESIDUE METHODS FOR THE DETERMINATION OF PESTICIDE RESIDUES BY GC OR LC-MS/MS - PART 3: DETERMINATION AND CONFIRMATORY TESTS
17/30341723 DC : 0 BS EN 15662 - FOODS OF PLANT ORIGIN - MULTIMETHOD FOR THE DETERMINATION OF PESTICIDE RESIDUES USING GC- AND LC-BASED ANALYSIS FOLLOWING ACETONITRILE EXTRACTION/PARTITIONING AND CLEAN-UP BY DISPERSIVE SPE - MODULAR QUECHERS-METHOD
12/30256814 DC : 0 BS EN 12393-3 - FOODS OF PLANT ORIGIN - MULTIRESIDUE METHODS FOR THE DETERMINATION OF PESTICIDE RESIDUES BY GC OR LC-MS/MS - PART 3: DETERMINATION AND CONFIRMATORY TESTS
BS EN 15662:2008 Foods of plant origin. Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE. QuEChERS-method
I.S. EN 15637:2008 FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING LC-MS/MS FOLLOWING METHANOL EXTRACTION AND CLEAN-UP USING DIATOMACEOUS EARTH
UNE-EN 12393-3:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
EN 15637:2008 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
UNI EN 12393-3 : 2014 FOODS OF PLANT ORIGIN - MULTIRESIDUE METHODS FOR THE DETERMINATION OF PESTICIDE RESIDUES BY GC OR LC-MS/MS - PART 3: DETERMINATION AND CONFIRMATORY TESTS
DIN EN 15662:2009-02 FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING GC-MS AND/OR LC-MS/MS FOLLOWING ACETONITRILE EXTRACTION/PARTITIONING AND CLEAN-UP BY DISPERSIVE SPE - QUECHERS-METHOD
PREN 12393-3 : DRAFT 2012 FOODS OF PLANT ORIGIN - MULTIRESIDUE METHODS FOR THE DETERMINATION OF PESTICIDE RESIDUES BY GC OR LC-MS/MS - PART 3: DETERMINATION AND CONFIRMATORY TESTS
DIN EN 15637:2009-02 FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING LC-MS/MS FOLLOWING METHANOL EXTRACTION AND CLEAN-UP USING DIATOMACEOUS EARTH
UNI EN 15662 : 2009 FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING GC-MS AND/OR LC-MS/MS FOLLOWING ACETONITRILE EXTRACTION/PARTITIONING AND CLEAN-UP BY DISPERSIVE SPE - QUECHERS-METHOD
BS EN 12393-3:2013 Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS Determination and confirmatory tests
UNI EN 15637 : 2009 FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING LC-MS/MS FOLLOWING METHANOL EXTRACTION AND CLEAN-UP USING DIATOMACEOUS EARTH
EN 15662:2018 Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
DIN EN 12393-3:2014-01 FOODS OF PLANT ORIGIN - MULTIRESIDUE METHODS FOR THE DETERMINATION OF PESTICIDE RESIDUES BY GC OR LC-MS/MS - PART 3: DETERMINATION AND CONFIRMATORY TESTS

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