CFR 21 PART 170-199 : 2019

170 170.3 to 170.285 FOOD ADDITIVES 171 171.1 to 171.130 FOOD ADDITIVE PETITIONS 172 172.5 to 172.898 FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION 173 173.5 to 173.405 SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION 174 174.5 to 174.6 INDIRECT FOOD ADDITIVES: GENERAL 175 175.105 to 175.390 INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS 176 176.110 to 176.350 INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS 177 177.1010 to 177.2910 INDIRECT FOOD ADDITIVES: POLYMERS 178 178.1005 to 178.3950 INDIRECT FOOD ADDITIVES: ADJUVANTS, PRODUCTION AIDS, AND SANITIZERS 179 179.21 to 179.45 IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD 180 180.1 to 180.37 FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTERIM BASIS PENDING ADDITIONAL STUDY 181 181.1 to 181.34 PRIOR-SANCTIONED FOOD INGREDIENTS 182 182.1 to 182.8997 SUBSTANCES GENERALLY RECOGNIZED AS SAFE 184 184.1 to 184.1985 DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE 186 186.1 to 186.1839 INDIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE 189 189.1 to 189.301 SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD 190 190.6 DIETARY SUPPLEMENTS 191-199 [RESERVED]