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DIN 10470:1999-07

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

DETERMINATION OF WHEY PROTEIN CONTENT AND CASEIN CONTENT IN TOTAL PROTEIN OF MILK AND MILK PRODUCTS - DERIVATIVE SPECTROSCOPIC METHOD

Available format(s)

Hardcopy , PDF

Superseded date

07-03-2021

Language(s)

English

Published date

01-01-1999

Specifies a method of determining the casein and whey protein contents in total protein of milk and milk products (including milk and whey powder, casein, caseinate and quark) using derivative spectroscopy.

DevelopmentNote
Suspended until publication of a revised English text, due to a new German edition. (07/2011)
DocumentType
Standard
Pages
8
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Superseded
SupersededBy

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
DIN EN ISO 707 E : 2009 MILK AND MILK PRODUCTS - GUIDANCE ON SAMPLING
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method

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