DIN EN 13196:2000-07
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Fruit and vegetable juices - Determination of total sulfur dioxide by destillation; English version of DIN EN 13196
Hardcopy , PDF
02-09-2024
German, English
01-07-2000
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Foreword
1 Scope
2 Normative references
3 Symbols
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
interlaboratory test
Annex C (informative) Examples of typical distillation
system
Specifies a distillation method for the quantitive determination of total sulfur dioxide in vegetable or fruit juices and related products. This method can lead to false positive results if applied to onions, leek or cabbage products.
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Withdrawn
|
| Standards | Relationship |
| UNE-EN 13196:2000 | Identical |
| UNI EN 13196 : 2001 | Identical |
| BS EN 13196:2000 | Identical |
| EN 13196:2000 | Identical |
| NS EN 13196 : 1ED 2000 | Identical |
| NEN EN 13196 : 2000 | Identical |
| I.S. EN 13196:2000 | Identical |
| NF EN 13196 : 2000 | Identical |
| NBN EN 13196 : 2000 | Identical |
| SN EN 13196 : 2000 | Identical |
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