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  • DIN EN 14065:2016-08

    Current The latest, up-to-date edition.

    TEXTILES - LAUNDRY PROCESSED TEXTILES - BIOCONTAMINATION CONTROL SYSTEM

    Available format(s):  Hardcopy, PDF

    Language(s):  English, German

    Published date:  01-01-2016

    Publisher:  German Institute for Standardisation (Deutsches Institut für Normung)

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    Table of Contents - (Show below) - (Hide below)

    National foreword
    European foreword
    Introduction
    1 Scope
    2 Normative references
    3 Terms and definitions
    4 General principles and requirements
    5 Alignment with a quality management system
    6 Application of the Risk Analysis and Biocontamination
      Control system to laundries
    Annex A (informative) - Rationale for application of RABC
            in laundries
    Annex B (informative) - Examples of prerequisites
    Annex C (informative) - Examples and guidance for risk
            assessment
    Annex D (informative) - Control concepts illustration
    Annex E (informative) - Examples of wash process aspects
    Annex F (informative) - Examples of approaches to process
            validation for laundries
    Annex G (informative) - Synopsis of EN ISO 9001:2008 and
            EN 14065:2016
    Bibliography

    Abstract - (Show below) - (Hide below)

    Defines a risk management approach, called Risk Analysis and Biocontamination Control (RABC), designed to enable laundries to continuously assure the microbiological quality of laundry processed textiles.

    General Product Information - (Show below) - (Hide below)

    Document Type Standard
    Publisher German Institute for Standardisation (Deutsches Institut für Normung)
    Status Current

    Standards Referencing This Book - (Show below) - (Hide below)

    EN 13569:2001 Cabinet roller towels - Performance requirements and processing
    EN ISO 14698-1 : 2003 CLEANROOMS AND ASSOCIATED CONTROLLED ENVIRONMENTS - BIOCONTAMINATION CONTROL - PART 1: GENERAL PRINCIPLES AND METHODS
    ISO 22000:2005 Food safety management systems Requirements for any organization in the food chain
    ISO 20743:2013 Textiles Determination of antibacterial activity of textile products
    ISO 11737-1:2006 Sterilization of medical devices Microbiological methods Part 1: Determination of a population of microorganisms on products
    ISO 31000:2009 Risk management Principles and guidelines
    EN ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)
    EN ISO 20743:2013 TEXTILES - DETERMINATION OF ANTIBACTERIAL ACTIVITY OF TEXTILE PRODUCTS (ISO 20743:2013)
    ISO 14698-1:2003 Cleanrooms and associated controlled environments Biocontamination control Part 1: General principles and methods
    EN ISO 9001:2015 Quality management systems - Requirements (ISO 9001:2015)
    ISO 9001:2015 Quality management systems — Requirements
    EN ISO 14971:2012 Medical devices - Application of risk management to medical devices (ISO 14971:2007, Corrected version 2007-10-01)
    ISO 9000:2015 Quality management systems — Fundamentals and vocabulary
    ISO 14971:2007 Medical devices Application of risk management to medical devices
    EN 16616:2015 Chemical disinfectants and antiseptics - Chemical-thermal textile disinfection - Test method and requirements (phase 2, step 2)
    EN ISO 9000:2015 Quality management systems - Fundamentals and vocabulary (ISO 9000:2015)
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