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DIN EN 14084:2003-07
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The latest, up-to-date edition.
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FOODSTUFFS - DETERMINATION OF TRACE ELEMENTS - DETERMINATION OF LEAD, CADMIUM, ZINC, COPPER AND IRON BY ATOMIC ABSORPTION SPECTROMETRY (AAS) AFTER MICROWAVE DIGESTION
Available format(s)
Hardcopy , PDF
Language(s)
English, German
Published date
01-01-2003
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus and equipment
6 Procedure
7 Calculation
8 Precision
9 Test report
Annex A (informative) - Results of the interlaboratory
test
Bibliography
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