DIN EN 15637:2009-02
Current
The latest, up-to-date edition.
FOODS OF PLANT ORIGIN - DETERMINATION OF PESTICIDE RESIDUES USING LC-MS/MS FOLLOWING METHANOL EXTRACTION AND CLEAN-UP USING DIATOMACEOUS EARTH
Hardcopy , PDF
English, German
01-01-2009
Vorwort
1 Anwendungsbereich
2 Kurzbeschreibung
3 Chemikalien
4 Geräte
5 Durchführung
6 Auswertung
7 Absicherung
8 Präzision
9 Untersuchungsbericht
Anhang A (informativ) Beispiel für geeignete
experimentelle Bedingungen
Anhang B (informativ) Präzisionsdaten
Literaturhinweise
Explains a method for the analysis of pesticide residues in foods of plant origin, such as fruits, vegetables, cereals, nuts as well as processed products including dried fruits.
DocumentType |
Standard
|
Pages |
65
|
PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
Status |
Current
|
Standards | Relationship |
EN 15637:2008 | Identical |
CEN/TR 15641:2007 | Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters |
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