DIN EN 16187:2015-09
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETERMINATION OF FUMONISIN B[1] AND FUMONISIN B[2] IN PROCESSED MAIZE CONTAINING FOODS FOR INFANTS AND YOUNG CHILDREN - HPLC METHOD WITH IMMUNOAFFINITY COLUMN CLEANUP AND FLUORESCENCE DETECTION AFTER PRECOLUMN DERIVATIZATION
Available format(s)
Hardcopy , PDF
Language(s)
German, English
Published date
01-01-2015
€105.50
Excluding VAT
| DevelopmentNote |
Supersedes DIN CEN/TS 16187 & DIN SPEC 91259. (09/2015)
|
| DocumentType |
Standard
|
| Pages |
21
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 16187:2015 | Identical |
| I.S. EN 16187:2015 | Equivalent |
| BS EN 16187:2015 | Equivalent |
| PREN 16187 : DRAFT 2012 | Identical |
| EN 13585:2001 | Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-up |
| EN 14352:2004 | Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| EN ISO 3696:1995 | Water for analytical laboratory use - Specification and test methods (ISO 3696:1987) |
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