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DIN EN ISO 12099:2016-02 (Draft)

DIN EN ISO 12099:2016-02 (Draft)

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

ANIMAL FEEDING STUFFS, CEREALS AND MILLED CEREAL PRODUCTS - GUIDELINES FOR THE APPLICATION OF NEAR INFRARED SPECTROMETRY (ISO 12099:2017)

Available format(s)

Hardcopy , PDF

Superseded date

07-03-2021

Language(s)

German

Published date

01-01-2016

Publisher

German Institute for Standardisation (Deutsches Institut für Normung)

DocumentType
Draft
Pages
68
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Superseded

Standards Relationship
EN ISO 12099:2017 Identical
ISO 12099:2017 Identical

DIN EN ISO 27971:2015-11 Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2015)
DIN EN ISO 17184:2014-09 SOIL QUALITY - DETERMINATION OF CARBON AND NITROGEN BY NEAR-INFRARED SPECTROMETRY (NIRS) (ISO 17184:2014)

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Hardcopy - German
PDF - German
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