DIN EN ISO 12966-1:2015-10
Current
Current
The latest, up-to-date edition.
ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 1: GUIDELINES ON MODERN GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS (ISO 12966-1:2014)
Available format(s)
Hardcopy , PDF
Language(s)
German, English
Published date
01-10-2015
€85.05
Excluding VAT
National foreword
National Annex NA (informative) - Bibliography
Foreword
Introduction
1 Scope
2 Normative references
3 Principle
4 Preparation of FAME
5 Columns
6 GLC of FAMEs
7 Evaluation of the chromatograms
8 Test report
Bibliography
| Committee |
ISO/TC 34
|
| DevelopmentNote |
Supersedes DIN EN ISO 5508 & DIN EN ISO 15304. (12/2015)
|
| DocumentType |
Standard
|
| Pages |
15
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| DIN 55957:2016-08 | BINDERS FOR PAINTS AND VARNISHES - METHYLATION AND SILYLATION OF FATTY ACIDS AND ANALYSIS BY GAS CHROMATOGRAPHY |
| DIN EN ISO 12966-2:2011-05 | ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 2: PREPARATION OF METHYL ESTERS OF FATTY ACIDS (ISO 12966-2:2017) |
| DIN EN ISO 12966-4:2015-11 | ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY (ISO 12966-4:2015) |
| DIN EN ISO 12966-3:2016-11 | ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 3: PREPARATION OF METHYL ESTERS USING TRIMETHYLSULFONIUM HYDROXIDE (TMSH) (ISO 12966-3:2016) |
| ISO 12966-2:2017 | Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 2: Preparation of methyl esters of fatty acids |
| ISO 12966-3:2016 | Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) |
| ISO 12966-4:2015 | Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 4: Determination by capillary gas chromatography |
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