DIN EN ISO 16140:2003-09
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - PROTOCOL FOR THE VALIDATION OF ALTERNATIVE METHODS (ISO 16140:2003 + AMD.1:2011)
Hardcopy , PDF
01-11-2016
English
01-01-2003
National foreword
National Annex NA (informative) - Bibliography
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 General principles for the validation and the
certification of alternative methods
5 Qualitative methods - Technical protocol for
their validation
6 Quantitative methods - Technical protocol for
their validation
Annex A (normative) - Specific rules for the acceptance
of external results already obtained in a
prior validation scheme
Annex B (informative) - Classification of sample types
for validation studies
Annex C (normative) - Use of naturally contaminated
samples and preparation of artificially
contaminated samples in validation studies
Annex D (normative) - Duplication of samples for the
determination of relative accuracy and of
relative detection level for qualitative methods
Annex E (normative) - Calculation of the confidence
intervals associated with the number of
samples tested
Annex F (normative) - Test applied to the examination
of discordant results
Annex G (normative) - Points to be considered when
selecting strains for testing selectivity
Annex H (normative) - Guidelines for the organisation
and conducting collaborative studies
Annex I (normative) - Determination that negative
controls are free of target analyte
Annex J (normative) - Replication of samples for
interlaboratory studies of qualitative methods
Annex K (normative) - Consideration of data
Annex L (informative) - Interlaboratory study of qualitative
methods: criteria of accordance, concordance
and concordance odds ratio
Annex M (normative) - Replication of samples for the
determination of relative accuracy of quantitative me
Annex N (normative) - Examples of acceptable and
unacceptable situations and range of
measurements for the estimation of the
regression line for quantitative methods
Annex O (normative) - Assessment of the linearity of
quantitative methods by graphical representation
Annex P (normative) - Detection and quantification
limits for counts
Annex Q (normative) - Calculation of Rousseeuw's
scale estimator Q[n]
Annex R (normative) - Calculations with the regression
method
Annex S (normative) - Examples of calculations for
quantitative methods
Annex T (normative) - Collaborative study - Ring test
results with duplicates
Annex U (informative) - List of symbols and abbreviations
Annex V (informative) - Indicators for Mandel's robust
h- and k-statistics
Annex W (informative) - Example: Determination of E. coli
Bibliography
Gives the general principle and the technical protocol for the validation of alternative methods in the field of microbiological analysis of food, animal feeding stuff and environmental and veterinary samples for: - the validation of alternative methods which can be used in particular in the framework of the official control; - the international acceptance of the results obtained by the alternative method.
DocumentType |
Standard
|
Pages |
77
|
PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
NF EN ISO 16140 : 2003 AMD 1 2011 | Identical |
UNE-EN ISO 16140:2003 | Identical |
NS EN ISO 16140 : 2003 AMD 1 2011 | Identical |
SN EN ISO 16140 : 2003 AMD 1 2011 | Identical |
BS EN ISO 16140 : 2003 | Identical |
I.S. EN ISO 16140:2003 | Identical |
NBN EN ISO 16140 : 2003 AMD 1 2011 | Identical |
ISO 16140:2003 | Identical |
UNI EN ISO 16140 : 2011 | Identical |
NEN EN ISO 16140 : 2003 AMD 1 2011 | Identical |
DIN EN ISO 20838:2006-08 | Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006) |
DIN EN ISO 21187:2006-01 | Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004) |
DIN ISO 11095:2008-04 | LINEAR CALIBRATION USING REFERENCE MATERIALS |
ISO/IEC 17025:2005 | General requirements for the competence of testing and calibration laboratories |
DIN ISO 5725-2:2002-12 | Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:1994 including Technical Corrigendum 1:2002) |
DIN ISO 3534-1:2009-10 | STATISTICS - VOCABULARY AND SYMBOLS - PART 1: GENERAL STATISTICAL TERMS AND TERMS USED IN PROBABILITY |
ISO 11095:1996 | Linear calibration using reference materials |
ISO 3534-2:2006 | Statistics — Vocabulary and symbols — Part 2: Applied statistics |
EN ISO 9001:2015 | Quality management systems - Requirements (ISO 9001:2015) |
ISO 9001:2015 | Quality management systems — Requirements |
ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
DIN ISO 3534-2:2013-12 | STATISTICS - VOCABULARY AND SYMBOLS - PART 2: APPLIED STATISTICS (ISO 3534-2:2006) |
ISO 3534-1:2006 | Statistics — Vocabulary and symbols — Part 1: General statistical terms and terms used in probability |
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