DIN SPEC 10701-1 : 2012
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETECTION OF FOOD ALLERGENS BY MOLECULAR BIOLOGICAL METHODS - PART 2: CELERY (APIUM GRAVEOLENS) - QUALITATIVE DETERMINATION OF A SPECIFIC DNA SEQUENCE IN COOKED SAUSAGES BY REAL-TIME PCR
Published date
12-01-2013
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| DevelopmentNote |
Also numbered as DIN CEN/TS 15634-2. (04/2012)
|
| DocumentType |
Standard
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Standards | Relationship |
| CEN/TS 15634-2:2012 | Identical |
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